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A Mobile Café That Cares About Quality

We go the extra mile to ensure we serve high-quality coffee made from responsibly sourced beans.

Get to Know Us

Brew Crew is a mobile café that offers organic coffee, freshly cooked food, and locally made baked goods to customers in Idaho Falls. If you have questions about our company, don’t hesitate to contact us.

How Our Company Began

One of the owners enrolled in culinary school using the money invested by his mother. He loves cooking and wanted to utilize his culinary background for his business. With his skills and passion, he started Brew Crew in Idaho.

Get to Know the Co-Owner

The co-owner and operator of Brew Crew grew up in the greater Seattle Washington area and went to culinary school in San Francisco. He has more than 20 years of industry experience. Having worked in both San Francisco and Seattle, he has learned a lot about the art of making a really fantastic espresso and how to get a good pull from a great tasting bean.

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Our Mission

We aim to serve the world’s best coffee and food and provide excellent customer service at fair prices.

Working With a Great Business

We have a coffee purveyor named Café Mam (pronounced mom) who gets all of their shade-grown, organic beans from small farms in Mexico, and they invest heavily in the communities where the farms reside. These morals align with ours as a business. When we combine them with a solid supply chain, this makes Café Mam a great partner for us.

A Fusion of Flavors

As for the food, we have created a small menu that I would eventually like to grow. All of our food items are internationally inspired, fused with American street food, and made from scratch.

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